Statholderens Food & Wine cellar

Halibut
Avocado cream, mango & ponzu
***
Shellfish croquette
Cucumber relish & red curry mayonnaise
***
Tartar
Cep mushroom, horseradish, grilled heart leaf salad, radish & cress
***
Mussels nage
Tuna, fennel & tomato
***
Baked cod
Cauliflower puree, bacon, beets & apple- chicken glace
***
Nyr
lingonberry
***
Oxtail ragu
Jerusalem artichoke foam, Jerusalem artichoke chips & kale
***
Breast of duck
Smoked heart of duck, spinach, red onion, quinoa,
celery puree & red wine- shallot sauce
***
Cheese of the day
Banana bread, pecans
***
Lemon tart
Raspberry sorbet

Menu 750,-

Standard wine menu 700,-
Upgraded wine menu  830,-
Juice menu  375,-

The menu must be ordered before 20:30