À la carte

Roulade of halibut 
Nori, yogurt, cucumber-celeriacsauce
Fish, milk, celery
285,-

Yellow beets- Jerusalem artichoke tartar
Mustard, tarragon- jalapeno emulsion
Egg, mustard, sulphite
255,-

Mussel- saffron soup
Trout, edamame and radish
mollusks, celery, fish, milk, sulphite
265,-

Cod
Potato, green cabbage, onion and soya- butter sauce
milk, fish, soy
495,-

Fish of the day
Cabbage, snow peas, onion and beurre blanc
Fish, Milk, sulphite

510,-

Entrecôteof beef
Spinach, portobello, asparagus beans and
red wine sauce
milk, soy, celery, sulphite
525,-

Confit of duck
Breast of duck, potato, celery, carrot, spinach and shallot sauce  
Milk, celery, sulphite
495,-