À la carte

Please note that we are summer closed for 3 weeks from 12.07 until 05.08.2026.
So last opening day will be Saturday 11.07, first opening day will be Wednesday 05.08.

Crabsalad
Citrus emulsion, toast,
Smoked apple broth
fish, sulphite, egg, shellfish, milk, mustard
285,-

Cauliflower
Browned butter emulsion,
portobello mushrooms, Yuzu
Mustard, milk, sulphite, egg, wheat, celery
245,-

Carpaccio
Parmesan emulsion, capers, shallot,
rucola, pinenuts
egg, mustard, sulphite, pinenuts, milk
285,-

Char
Cucumber, radish, potato crisp,
Horseradish- mustard beurre blanc
sulphite, celery, milk, fush
535,-

Fish of the day
Boc choi, fennel crudité, mussels sauce
Fish, Milk, shellfish, wheat,  sulphite, mustard, egg
Price of the day,-

Rib Eye steak
Grilled celeriac,
celery, pickled red onion, portobello, kale, tarragon sauce
Wheat, milk, sulphite,, celery, mustard
545,-

Pork
Corn, turnip, tomato, snap peas,
Shallot- thyme sauce
milk, barley, celery, sulphite, mustard, wheat, egg
475,-