À la carte

New menu from 06.08

Halibut sashimi
Avocado cream, pico de gallo, corn
285,-
Brown crab salad
Lemon emulsion, toast, smoked apple broth
265,-
Asian style pork croquette
Marinated cucumber, sriracha emulsion 
255,-

New menu from 06.08

(Please note that we are summer closed from 13.07-06-08.2025)

Pan seared monkfish
Cabbage, turnip, radish, grapefruit, yuzu- beurre blanc
510,-
Baked char
Mussel espuma, fennel, mussel, spinach, pickled red onion
495,-
Veal ribeye
Corn compote, turnip, spinach, haricot vertes, tomato, tarragon sauce
525,-
Lamb
Brokkolini, tomato, samosa, pommes anna, lamb sauce 
495,-

New menu from 06.08

Cheese of the day
Pecan, flat bread, raisins, quince puree
240,-
Profiterole
Pistachio cream, raspberry sorbet, pistachio crunch
240,-
Dark chocolate tart
Espresso ice cream, pickled pear, roasted hazelnut, coffee syrup
240,-
Sorbets
190,-