Statholdergaarden

Today's Menu

 

Please note that all companies over 5 people are asked to gather around one pre-ordered menu.
If someone in the company has allergens, we can of course tailor the menu for them.
Changes to our menus can occur daily.


Statholdergaarden from 22.03 - 07.05.2024

 

Amuse Bouche
Crab salad,
Tartar of veal, Cep soup 
Barley & scallop

Artic char
Char, artichoke, fennel, smoked almonds, dill
Shellfish vinaigrette
***

Norwegian Asparagus
Asparagus, beetroot, roe, chervil
Capers-brunette butter hollandaise
***

Monkfish
Monkfish, chicken, new cabbage, morel, onion, parsley
Noble fish, cauliflower and vermouth sauce
***

Lamb
Roasted sirloin, chevre and lamb sausage, carrot puree,
spring radish, black cabbage
Lamb sauce
***

Norwegian cheese
Raisins, honey, apricot, nuts and bread
***

Norwegian strawberries & Nyr
Nyr mousse, strawberry, almond
Strawberry sorbet


 Petit Four
Lime tart, Guanaja confectionery with passion fruit,
Cherry macron, Chocolate truffle

 

 

 

 

Menu

5 courses Kr. 1750,-

6 courses Kr. 1850,-

Wine menu

5 courses Kr. 1525,-

6 courses Kr. 1625,-

Juice Menu
5 Courses 400,-
6 Courses 475,-