À la carte

Please note that all parties over 5 persons are asked to gather around one pre-ordered menu.
If someone in the party has allergies, we can of course tailor the menu for them.
Changes to our menus can occur daily.

Statholdergaarden from 25.03-05.05.2026
Easter closed, last opening day Saturday 28.03. Opens Tuesday 07.04.2026
We wish all our customers a happy Easter! 
À la carte

Starters
Scallop & white asparagus
Fennel and tomato
Kr. 490,-
Halibut & crab
Onion and spinach
Capers butter sauce
Kr. 490,-
Norwegian langoustine
Pointed cabbage, coriander and black garlic
Sweet chili sauce
Kr. 640,-
Main courses
Skate fish
Morel, celeriac, artichoke and red onion
Sherry gastrique
Kr. 720,-
Monkfish
Rhubarb, apple and black cabbage
Mussel velouté
Kr. 790,-
Pigeon
Green peas, leek and kohlrabi
Cherry sauce
Kr. 790,-
Beef tenderloin
Sweetbread, spring onion, carrot and tarragon
Shallot sauce
Kr. 750,-
Desserts
Norwegian Cheeses
Raisins, apricot, nuts, basil honey, gastrique and barley malt bread
Kr. 395,-
Cumquat
Dark chocolate and cardamom
Kr. 395,-
Pear
Pecan, yogurt and caramel
Kr. 395,-
Sorbet
Kr. 335,-