Tasting menu

Scallop & Arctric char
White asparagus andradish
Mussels and parsley soup
Mo,Fr,M,Su

Norwegian langoustine
Lemon and Jerusalem artichoke
Shellfish sauce
S,E,M,Nh,Fw,Su,Ce

Whale
Mango and ginger
Ponzu sauce
Mo,F,Su,So,Fw,M,Ce

Potato & Swedish caviar
Red onion and artichoke
Lemon thyme emulsion
F,Su,M,E

Monkfish
Rutabaga, salsa verde, petit pois, carrot and salsify
Shellfish lime vinagrette
F,Sh,Su,E,M,Ce

Turbot
Cauliflower, quinoa and leek
Dill velouté
F,Mo,M,Su,Ce

A little break
Nyr, cucumber and elderflower
M

Quail
Fennel and tarragon
Chicken broth
E,M,Su,Ce,Fw

Lamb
Onion, horseradish, point cabbage and hazelnuts
Sennepsaus
Fw,E,M,Su,Ce,Mu,Nh

Norwegian cheese
Honey, nuts, buckthorn, raisins and bread
M,Np,Su,Fr,Fw

Rhubarb
Strawberry and mascarpone
M,E,Fw,Nm

Menu kr. 1975, -              Wine menu kr. 1750,-
The tasting menu is only served to everyone around the table, before 20.00