Tasting menu

 Scallop
Swedish caviar, red onion and spinach
Beurre blanc
Mo,F,M,Su

Beetroot &barley
Fennel, tarragon and pumpkin
M,Su,Fb,E

Squid
Boc choi, ginger, garlic, black pepper and coriander
Soya- ponzu sauce
Mo,M,Su,E,So

King crab
Ravioli, flower sprouts, cauliflower, squash and black cabbage
Shellfish soup
S,M,E,Su

Skate
Apple, bacon, broccoli, peas and Jerusalem artichoke
Chicken sauce
F,Su,M,Fw

Monkfish
Cep, turnip, mushroom, carrot and
Parsley sauce
F,M,Su,Fw

A little break
Apple, celery and Nyr
M,Ce

Grouse
Lingon berries, Brussels sprouts and onion
Rosmary sauce
Su,M,Ce 

Deer
Quince, Salsify, kale, hazelnuts and celeriac
Apple cider sauce
M,Su,Ce,E,Nh

Norwegian cheese
Honey, nuts, buckthorn, raisins and bread
M,Np,Su,Fr,Fw

Passion fruit
Pecan and popcorn
Np,M,E,Fw

Plum
Raspberry and chocolate
M,E,Na

Menu kr. 1950, -              Wine menu kr. 1725,-
The tasting menu is only served to everyone around the table, before 20.00