Statholdergaarden

Tasting menu

Scallops
Broth, green peas, artichoke and onion
M,Ce,M,Su

Norwegian langoustine
Cauliflower and root vegetables
S,Ce,M,Su

Whale
Mango, coriander and ponzu
F,M,Fw

Green asparagus and Swedish caviar
Potato, rettich and dill
F,M,Su

Arctic trout
Horseradish, onion and kale
F,Fw,E

Turbot
Jerusalem artchoke, cabbage and beetroot
F,M

A little break
Cucumber and rose
***

Spring chicken
Ramsons, carrots, mushroom, quinoa and spinach
Tarragon sauce
M,Fw,E,Ce,Su

 Lamb neck
Morels, cabbage, broccoli and rosemary
M,Ce,Su

Norwegian cheese
Apricot, pekan nuts and cellery
M,Np,Ce,Su,Fr

Elderflower
Meringue and Caramel
E,M

Rhubarb
Macarpone and violet
M,E,Fw

Menu kr. 1795,-                Wine menu kr. 1595,-
The tasting menu is only served to everyone around the table, before 20.00
Allergy Explanation: see separate sheet in the menu