Set Menu
Please note that all parties over 5 persons are asked to gather around one pre-ordered menu.
If someone in the party has allergies, we can of course tailor the menu for them.
Statholdergaarden from 11.Novmeber-22.Desember
Menu 1
Halibut
Red onion, cucumber and rye
Dill sauce
Arctic Char
Fennel, courgette and tempura
Horseradish sauce
Cod
Brussels sprouts, Jerusalem artichoke and haricots vertes
Red wine and tarragon sauce
Reindeer
Flower sprout, potato, salsify and lingonberries
Game sauce
Norwegian Cheeses
Raisins, pecans, honey, figs, malt bread,
crispbread and gingerbread
Cherry
Mascarpone, chocolate and bourbon
Menu Wine pairing
5 Courses’ Kr. 1875,- Kr. 1725,-
6 Courses’ Kr. 1975,- Kr. 1825,-
Menu 2
Norwegian Langoustine
Shallots, radish and chives
Langoustine soup
Turbot
Swede, mushrooms, and black kale
Miso hollandaise
Duck
Hazelnut, quince and kale
Blackcurrant sauce
Norwegian Cheeses
Raisins, pecans, honey, figs, malt bread,
crispbread and gingerbread
Cloudberry
Buttermilk
Menu Wine pairing
5 Courses’ Kr. 2195,- Kr. 1725,-
Tasting menu
Halibut
Red onion, cucumber and rye
Dill sauce
Arctic Char
Fennel, courgette and tempura
Horseradish sauce
Norwegian Langoustine
Shallots, radish and chives
Langoustine soup
Turbot
Swede, mushrooms, and black kale
Miso hollandaise
Cod
Brussels sprouts, Jerusalem artichoke and haricots vertes
Red wine and tarragon sauce
Champagne
Clementine
Duck
Hazelnut, quince and kale
Blackcurrant sauce
Reindeer
Flower sprout, potato, salsify and lingonberries
Game sauce
Norwegian Cheeses
Raisins, pecans, honey, figs, malt bread,
crispbread and gingerbread
Cloudberry
Buttermilk
Cherry
Mascarpone, chocolate and bourbon
Menu Kr. 2595, - Wine pairing Kr. 2350, -
The tasting menu is only served to everyone around the table, before 20.00


