Set Menu
Please note that all companies over 5 people are asked to gather around one pre-ordered menu. If someone in the company has allergens, we can of course tailor the menu for them.
Statholdergaarden from 18.06.2025 - 03.09.2025
Tasting menu
Scallops
Squash, peas and broccolini
Browned butter and tomato sauce
Chantarelle
Jerusalem artichoke, blackcurrant and cep mushrooms
Blackcurrant gastrix
Langoustine
Pak choi, shitake and coriander
lemongrass consommé
Arctic char
Cauliflower, sea buckthorn, dill,
Cauliflower and mussel sauce
Turbot
Summer cabbage, spring onions and celery
Turbot sauce
Lemon
Tarragon
Iberico pork
Potato, yoghurt, pomegranate, and bacon
Apple and cumin sauce
Lamb
Filet, leg, peppers and kale
Lamb sauce
Norwegian cheese
Grapefruit marmalade, pecan, malt bread, crispbread,
raisins and basil honey
Raspberries
Elderflower, youghurt, lemon and oats
Strawberries
Rhubarb, lemon verbena and almonds
Menu Kr. 2495, - Wine menu Kr. 2225, -
The tasting menu is only served to everyone around the table, before 20.00
Menu 1
Scallops
Squash, peas and broccolini
Browned butter and tomato sauce
Chantarelle
Jerusalem artichoke, blackcurrant and cep mushrooms
Blackcurrant gastrix
Turbot
Summer cabbage, spring onions and celery
Turbot sauce
Lamb
Filet, leg, red pepper and kale
Lamb sauce
Norwegian cheese
Grapefruit marmalade, pecan, malt bread, crispbread,
raisins and basil honey
Strawberries
Rhubarb, lemon verbena and almonds
Menu Wine menu
5 Courses’ Kr. 1875,- Kr. 1625,-
6 Courses’ Kr. 1950,- Kr. 1725,-
Menu 2
Langoustine
Pak choi, shitake and coriander
lemongrass consommé
Arctic char
Cauliflower, sea buckthorn, dill,
Cauliflower and mussel sauce
Iberico pork
Potato, yoghurt, pomegranate, and bacon
Apple and cumin sauce
Norwegian cheese
Grapefruit marmalade, pecan, malt bread, crispbread,
raisins and basil honey
Raspberries
Elderflower, youghurt, lemon and oats
Menu Wine menu
5 Courses’ Kr. 2130,- Kr. 1525,-
